Chard Farm

MK II Parkburn Central Otago Pinot Noir

9.32 ratings
-no pro ratings
Central Otago, Otago, South Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Sam Rosenstein

dark cherry, rich plum, light purple, medium tannin, medium body, slight spice, nutmeg

dark cherry, rich plum, light purple, medium tannin, medium body, slight spice, nutmeg

Jun 11th, 2017
Jason

Delish!!

Delish!!

Mar 12th, 2017
Sam O'Connor

Sam had this 7 years ago

Sam had this 7 years ago

Aug 9th, 2017