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Chanin

Los Alamos Vineyard Pinot Noir

9.314 ratings
9.24 pro ratings
Santa Barbara County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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ChaninSanta Barbara County, Central CoastPinot Noir
Top Notes For
Timothy Eustis

Wine Director, Red Lion Inn

9.2

Great

Great

Feb 10th, 2018
Craig Haarmeyer
8.8

Rambunctious! Cellar this.

Rambunctious! Cellar this.

Apr 25th, 2015
Perry Riddle
9.2

#ipob

#ipob

Apr 5th, 2015
Chris Towt

Owner Dunstan & Pip Wines

9.4

Elegant wine. Nicely balanced oak and acid.

Elegant wine. Nicely balanced oak and acid.

Mar 11th, 2014
Tracy Del Bianco
9.8

2015 - Fiola Mare

2015 - Fiola Mare

May 1st, 2018
Asia Chang
9.2

Fantastic

Fantastic

Mar 19th, 2017
James Bube
9.2

Aw yiss. Tart cherry pie filling, cola, black tea

Aw yiss. Tart cherry pie filling, cola, black tea

May 22nd, 2015
Matthew G Pickett
9.7

Beautiful, elegant, delicious

Beautiful, elegant, delicious

Nov 30th, 2014
Howard Towt
8.8

balance!

balance!

Mar 11th, 2014
Wendy Brown
10

Wendy had this 6 years ago

Wendy had this 6 years ago

Feb 10th, 2018