50% 2017 & 50% 2016/2015. Disgorged October 2020. 2 gr/l.
50% 2017 & 50% 2016/2015. Disgorged October 2020. 2 gr/l.
May 11th, 2022‘14 base wine with ‘13 & ‘12 reserve wine. 100% Verzy Grand Cru.
‘14 base wine with ‘13 & ‘12 reserve wine. 100% Verzy Grand Cru.
Apr 18th, 2021
Exotic citrus. Lemon verbena and butter. Luscious texture and some real depth too Unique and delicious.
Exotic citrus. Lemon verbena and butter. Luscious texture and some real depth too Unique and delicious.
Jan 26th, 2021
Balanced bit with lots of tension.
Balanced bit with lots of tension.
Jan 23rd, 2021
Ripe orchard fruit, baked apple, lemon custard, croissant, orange zest/pith / mid-palate acidity / beautifully balanced, delicious
Ripe orchard fruit, baked apple, lemon custard, croissant, orange zest/pith / mid-palate acidity / beautifully balanced, delicious
May 16th, 2018
New producer for me. Bright, fresh quality imported by Calder.
New producer for me. Bright, fresh quality imported by Calder.
Jan 1st, 2018
Yeast aroma. Citrus, orangish. Stimulated. Good for summer! @1690, domaine -, 220722-220806
Yeast and citrus. Minerally. Energetic bubbles. Skin of grapefruit. MOUZON LEROUX ET FILS L'ATAVIQUE, Boizy grand cru @, Domaine, 230506
Yeast aroma. Citrus, orangish. Stimulated. Good for summer! @1690, domaine -, 220722-220806
Yeast and citrus. Minerally. Energetic bubbles. Skin of grapefruit. MOUZON LEROUX ET FILS L'ATAVIQUE, Boizy grand cru @, Domaine, 230506
Jul 23rd, 2022
I feared that this wine will fail to show itself after Pierre Frick Crémant d'Alsace 2018, but actually it turned out to be great complement. Precise, delicate and sophisticated. Lemon, sunflower seeds, apple seeds with some baked notes mixed with cream. Long aftertaste, almost perfect balance, good volume. Pleasure!
I feared that this wine will fail to show itself after Pierre Frick Crémant d'Alsace 2018, but actually it turned out to be great complement. Precise, delicate and sophisticated. Lemon, sunflower seeds, apple seeds with some baked notes mixed with cream. Long aftertaste, almost perfect balance, good volume. Pleasure!
Jul 8th, 2022
Combination of 2015 (60%) and 2013 (40%) harvests. 60% PN 40% Chardo.
Combination of 2015 (60%) and 2013 (40%) harvests. 60% PN 40% Chardo.
Dec 5th, 2021
‘14 base, disgorged 3/18. Bruised red apple, pie crust, lemon curd 👌
‘14 base, disgorged 3/18. Bruised red apple, pie crust, lemon curd 👌
Oct 8th, 2021
Verzy, Montagne de Reims, Champagne, France
