Chad

Anderson Valley Pinot Noir

8.95 ratings

-no pro ratings

Anderson Valley, North Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

9.0

2012 in March 2016. Really surprised at how well made this is; everything in balance, actually tastes like Pinot as opposed to a zin like Pinot.

2012 in March 2016. Really surprised at how well made this is; everything in balance, actually tastes like Pinot as opposed to a zin like Pinot.

Mar 30th, 2016

8.5

Perfect for a summer evening. Fruity and fun.

Perfect for a summer evening. Fruity and fun.

Jun 6th, 2015

8.9

Lucas had this 9 years ago

Lucas had this 9 years ago

Oct 17th, 2017

9.6

Susan had this 12 years ago

Susan had this 12 years ago

Sep 27th, 2014