Ceretto

Bricco Rocche Barolo Nebbiolo

9.39 ratings

8.61 pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

Winemaker/Owner Random Wine Company

8.6

Solid wine, a bit of stink but in this context, it worked.

Solid wine, a bit of stink but in this context, it worked.

Feb 1st, 2015

9.4

Lots of dark cherry, spice, leather, tar & rose petal.

Lots of dark cherry, spice, leather, tar & rose petal.

Mar 31st, 2018

9.2

2008 showing beautifully - solid liner core but fully aromatic and conplex. Many great years ahead.

2008 showing beautifully - solid liner core but fully aromatic and conplex. Many great years ahead.

Nov 27th, 2016

8.9

I loved the smokey saltiness on the nose. Like hints of cured meats.

I loved the smokey saltiness on the nose. Like hints of cured meats.

Feb 13th, 2016

9.2

Fantastic with bone marrow and saffron pasta

Fantastic with bone marrow and saffron pasta

Dec 11th, 2014

Enrico Nicoletta

9.3

What a surprise! Kudos to Ceretto brothers for been able to produce this great BAROLO in a difficult vintage. Still 5 years from reaching the plateau

What a surprise! Kudos to Ceretto brothers for been able to produce this great BAROLO in a difficult vintage. Still 5 years from reaching the plateau

Dec 11th, 2014

9.7

Rich had this 9 years ago

Rich had this 9 years ago

Feb 1st, 2016

9.7

Rich had this 9 years ago

Rich had this 9 years ago

Feb 1st, 2016

9.4

Hermann had this 10 years ago

Hermann had this 10 years ago

Sep 19th, 2014