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Cecchi

Storia di Famiglia Chianti Classico Sangiovese

8.862 ratings
8.66 pro ratings
Chianti Classico, Chianti, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

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CecchiChianti Classico, ChiantiSangiovese
Top Notes For
Sipping Fine Wine
8.8

Made with 90% Sangiovese, 5% Colorino & 5% Cabernet Sauvignon, aromas of red berries with spice. On the palate cherry and red plum with baking spice, pepper and cacao. Tight fine tannins, medium length ending with earthy notes. Good value.

Made with 90% Sangiovese, 5% Colorino & 5% Cabernet Sauvignon, aromas of red berries with spice. On the palate cherry and red plum with baking spice, pepper and cacao. Tight fine tannins, medium length ending with earthy notes. Good value.

Mar 2nd, 2019
Mark Lovejoy
8.8

Had this with our picnic in our during xmas vacation.

Had this with our picnic in our during xmas vacation.

Dec 27th, 2019
Scott Petrus
8.7

Very nice pop and pour

Very nice pop and pour

Dec 21st, 2019
Casey Wasko
10

Dry and yummy

Dry and yummy

Jun 11th, 2019
Frank Witulski
9.2

Excellent fruity low-priced Chianti

Excellent fruity low-priced Chianti

May 28th, 2019
Joseph Castine
9.4

16.99

16.99

Feb 2nd, 2019
Canadian
9.0

Very good for its price.

Very good for its price.

Jan 13th, 2019
Gary West
8.7

Very good Chianti! Bold start and smooth finish.

Very good Chianti! Bold start and smooth finish.

Dec 27th, 2018
Sebastian Corriere
8.8

Chianti not Sangiovese — easy drinking... pairing with wood fire chicken, sautéed mushrooms, sun dried tomatoes, tomato cream sauce, rigatoni with ricotta salata

Chianti not Sangiovese — easy drinking... pairing with wood fire chicken, sautéed mushrooms, sun dried tomatoes, tomato cream sauce, rigatoni with ricotta salata

Sep 16th, 2018
Jamie Biondi
9.0

Nice classic Italian

Nice classic Italian

Sep 14th, 2018