Caymus Vineyards

1858 Monterey Chardonnay

8.01 ratings
-no pro ratings
Monterey, Central Coast, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Freddy R. Troya

This Californian Chardonnay is produced by the Wagner Family, owners of the Caymus Vineyards. It is full of intense pineapple and lemon notes with hints of tropical fruits.
Very sharp on the palate with some weight and tension on the finish, a subtle touch of oak and flint complements the mouthfeel and has a long finish. No for me, but I could see others may like it.

This Californian Chardonnay is produced by the Wagner Family, owners of the Caymus Vineyards. It is full of intense pineapple and lemon notes with hints of tropical fruits.
Very sharp on the palate with some weight and tension on the finish, a subtle touch of oak and flint complements the mouthfeel and has a long finish. No for me, but I could see others may like it.

Apr 22nd, 2025