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Caves Ropiteau Freres

Bourgogne Chardonnay

8.749 ratings
8.82 pro ratings
Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

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Caves Ropiteau FreresBurgundy, FranceChardonnay
Top Notes For
Kyle Doucet-Walter
8.7

Nice one at $21.

Nice one at $21.

Oct 24th, 2015
Kim Schott Jones Watt
10

Gift from Steve. Love this.

Gift from Steve. Love this.

Jan 3rd, 2020
Julia Alexander
8.8

Crisp, dry. Nice medium bodied white burgundy.

Crisp, dry. Nice medium bodied white burgundy.

Sep 25th, 2019
Chaomei Lin
8.5

Tasted much better after breathing.

Tasted much better after breathing.

Sep 2nd, 2019
Guillaume Duchesne-Lessard
9.0

Grosse bouffe de crabe !

Grosse bouffe de crabe !

Apr 20th, 2019
Dan Rastler
8.0

Light PN but very drinkable after it open up in a few hours. Crisp when chilled but I prefer room temp.

Light PN but very drinkable after it open up in a few hours. Crisp when chilled but I prefer room temp.

May 4th, 2018
Rebecca
8.5

Garret said it was okay.
I really liked this. One of the most enjoyable pinot noirs

Garret said it was okay.
I really liked this. One of the most enjoyable pinot noirs

Apr 26th, 2018
Rufus King
9.5

Super smooth white Burgundy (Chardonnay) served at dinner with friends in Wellesley

Super smooth white Burgundy (Chardonnay) served at dinner with friends in Wellesley

Dec 3rd, 2017
chao
8.8

It is ok

It is ok

Jun 15th, 2017
Luis Perduver
8.9

Pale golden color. Nose: somewhat austere, offering hints of vanilla pie crust, citrus blossom and tree fruit. Palate: medium-full body, dry, fresh acidity, slightly oaked, and rich texture. Flavors of vanilla custard, tree fruit and a touch of citrus. Finish is long.

Pale golden color. Nose: somewhat austere, offering hints of vanilla pie crust, citrus blossom and tree fruit. Palate: medium-full body, dry, fresh acidity, slightly oaked, and rich texture. Flavors of vanilla custard, tree fruit and a touch of citrus. Finish is long.

May 29th, 2017