Castello Vicchiomaggio

Ripa della Mandorle

8.912 ratings
-no pro ratings
Tuscany, Italy
Sangiovese, Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Manchego & Parmesan, Exotic Spices, Baking Spices, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Turkey
Top Notes For
aitormorillo

Azidez handixa, gaztai gogor batekin ondo doia. Afrutaua

Azidez handixa, gaztai gogor batekin ondo doia. Afrutaua

Dec 25th, 2021
Shane Walker

Very fruity and sweet. Not fantastic on its own but went really well with the ravioli, garlic & chorizo.

Very fruity and sweet. Not fantastic on its own but went really well with the ravioli, garlic & chorizo.

Mar 8th, 2015
Alex Kim

2011 ; 92/100

2011 ; 92/100

Dec 18th, 2014
Jon Haupt

Seemed maybe a bit beyond its day... had a bit of an odd aroma. But still good and interesting! ... day 2: wow, much nicer. Changed my rating. Opening up recommended!

Seemed maybe a bit beyond its day... had a bit of an odd aroma. But still good and interesting! ... day 2: wow, much nicer. Changed my rating. Opening up recommended!

Dec 5th, 2014
Rick Komendera

Very light, fruit forward

Very light, fruit forward

May 24th, 2014
Ben David

Nose: cherry light red fruit; light, high acidity, dry, raspberry, cherry

Nose: cherry light red fruit; light, high acidity, dry, raspberry, cherry

Aug 21st, 2013
Andréa Soechting Jacobs

Andréa had this 6 years ago

Andréa had this 6 years ago

Mar 10th, 2019
Kathleen Hopkins

Kathleen had this 8 years ago

Kathleen had this 8 years ago

Apr 12th, 2017
Rayanne Kelly

Rayanne had this 9 years ago

Rayanne had this 9 years ago

Sep 21st, 2015
Christopher Bickford

Christopher had this 10 years ago

Christopher had this 10 years ago

Mar 14th, 2015