Castello di Volpaia

Vinsanto del Chianti Classico DOC Trebbiano-Malvasia Blend

9.132 ratings
8.82 pro ratings
Chianti Classico, Chianti, Tuscany, Italy
Trebbiano-Malvasia Blend
Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic
Top Notes For
Lee Pitofsky

Very reminiscent of Time Machine Sake with notes of soy sauce, brown sugar, caramel and mushroom

Very reminiscent of Time Machine Sake with notes of soy sauce, brown sugar, caramel and mushroom

Dec 28th, 2017
Ray Isle

Executive Wine Editor Food & Wine Magazine

8.9

Good but not transcendent vin santo. Candied lemon peel, toffee.

Good but not transcendent vin santo. Candied lemon peel, toffee.

2 people found it helpfulSep 20th, 2014
Victor Aul

Victor had this 10 years ago

Victor had this 10 years ago

1 person found it helpfulJan 18th, 2014
Mary Lukanuski

Mary had this 11 years ago

Mary had this 11 years ago

1 person found it helpfulOct 16th, 2013
Laura Gallardo

Laura had this 12 years ago

Laura had this 12 years ago

1 person found it helpfulDec 19th, 2012
Scott Williams

Scott had this 12 years ago

Scott had this 12 years ago

1 person found it helpfulNov 4th, 2012
Kevin Ortzman

Carmel nutty apricot - very good dessert wine

Carmel nutty apricot - very good dessert wine

Oct 16th, 2016
Blake Conklin

Cellar Hand Relic Winery

9.2

And to top it all off!

And to top it all off!

Mar 5th, 2015
B
9.2

2012.

2012.

Nov 16th, 2020
michael pandolfo

Deep golden-Walnut color. Honeyed dried apricots with a nuttiness and a vague “cheese” quality. Excellent and not overly sweet.

Deep golden-Walnut color. Honeyed dried apricots with a nuttiness and a vague “cheese” quality. Excellent and not overly sweet.

Aug 19th, 2018