Castello di Neive

Vigna Santo Stefano Barbera d'Alba

8.86 ratings
-no pro ratings
Alba, Cuneo, Piedmont, Italy
Barbera
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
Makoto Someya

A bit sweet Barbera. Sour. Not so spicy. 2019 @1000, Kping, 221008

A bit sweet Barbera. Sour. Not so spicy. 2019 @1000, Kping, 221008

Oct 26th, 2022
Grace smith

Decent barbera from my local wine merchant for $23 but probably wouldn’t buy again

Decent barbera from my local wine merchant for $23 but probably wouldn’t buy again

Oct 20th, 2022
Jenn Ingle

Concrete and cranberry on the nose. Soft plum with soft tannins and low acidity. Great with pasta.

Concrete and cranberry on the nose. Soft plum with soft tannins and low acidity. Great with pasta.

Jul 15th, 2022
Jenn Ingle

Plum and cranberry with a plush mouthfeel upfront and a slightly dry finish. Delicious!

Plum and cranberry with a plush mouthfeel upfront and a slightly dry finish. Delicious!

Apr 25th, 2022
Stuart Pollack

Nice Barbera at a nice price. A fruity and juicy Barbera with strong herbaceous flavors that is rustic in style. This wine went great with my agnolotti in cream sauce.

Nice Barbera at a nice price. A fruity and juicy Barbera with strong herbaceous flavors that is rustic in style. This wine went great with my agnolotti in cream sauce.

Oct 31st, 2021
Seth Harris

Good, but not great, as a complement to a quality Italian meal. Starts a little acidic, but smooths out to a mild, but not sharply flavorful finish.

Good, but not great, as a complement to a quality Italian meal. Starts a little acidic, but smooths out to a mild, but not sharply flavorful finish.

Jun 11th, 2021