Castello del Poggio
Provincia Di Pavia Riesling
Pavia, Lombardia, Italy
Riesling
Pork, Squash & Root Vegetables, Chili & Hot Spicy, White Fish, Fruit Desserts, Meaty & Oily Fish, Duck, Goat & Feta Cheese, Blue Cheese
Top Notes For
Very plastic, candied lemon and no excitement. No acid, no minerality and no sense of place. But with the super low alcohol and smallest pinch of sweetness, you could crush extra cold with spicy food. Trippy no vintage either
Very plastic, candied lemon and no excitement. No acid, no minerality and no sense of place. But with the super low alcohol and smallest pinch of sweetness, you could crush extra cold with spicy food. Trippy no vintage either
Oct 11th, 2016Pretty inexpensive Riesling from Italy (I.G.T) Provincia Di Pavia simple apricot and kerosene aromatics - on the back of the labels states Dry white wine clearly has 1-2 % R.S. - still a decent wine for the price
Pretty inexpensive Riesling from Italy (I.G.T) Provincia Di Pavia simple apricot and kerosene aromatics - on the back of the labels states Dry white wine clearly has 1-2 % R.S. - still a decent wine for the price
Jun 1st, 2016Overripe, low acid, weird caramel like notes. Confusing.
Overripe, low acid, weird caramel like notes. Confusing.
Apr 3rd, 2016Tropical nose. Sweet peas too. A bit acidic with a hint of very ripe white peach on the palate.
Tropical nose. Sweet peas too. A bit acidic with a hint of very ripe white peach on the palate.
Aug 18th, 2016