Castelli del Grevepesa (Castelgreve)

Clemente VII Chianti Classico Sangiovese Blend

8.814 ratings
9.42 pro ratings
Chianti Classico, Chianti, Tuscany, Italy
Sangiovese Blend
Goose, Game, Exotic Spices, Baking Spices, Chili & Hot Spicy, Duck, Pasta, Herbs, Beans & Peas, Mushrooms, Onion, Veal, Hard Cheese, Pork, Tomato-Based, Pungent Cheese, Chicken, Turkey, Salami & Prosciutto, Soft Cheese, Venison
Top Notes For
Mariana Heavey

Love!🍷❤️ Smooth Chianti.....

Love!🍷❤️ Smooth Chianti.....

Jul 10th, 2017
Sharon B

Giulio de' Medici - a member of the florentine Medici family - became Pope Clemente VII in 1523 and used to live in Campoli in the Chianti Classico area where today they produce this superb wine (off the back of the bottle) Love reading about the Medici family. So much history there! Great wine for after a belly full of pasta!

Giulio de' Medici - a member of the florentine Medici family - became Pope Clemente VII in 1523 and used to live in Campoli in the Chianti Classico area where today they produce this superb wine (off the back of the bottle) Love reading about the Medici family. So much history there! Great wine for after a belly full of pasta!

Nov 30th, 2016
Robert

My wife and I learned about Chianti Classico from watching Series 1 of The Wine Show. Before then, Chianti was the bamboo covered bottles from the 70’s that were classified as bad wine, to me at least. But the show changed that for me. The “Classico” at the end of the name makes a big difference but it has to have the black rooster band around the neck as well. We have tried a few at restaurants and were impressed but we hadn’t grabbed one for home before this one. I think it was a good choice after a write up in the LCBO magazine pointed it to our attention. Flavourful, smooth, well balanced and after 20 minutes of decanting it was ready for a taste. Pleased with the choice. Really enjoyed this CC and it was a great compliment for our steak dinner. Good stuff.

My wife and I learned about Chianti Classico from watching Series 1 of The Wine Show. Before then, Chianti was the bamboo covered bottles from the 70’s that were classified as bad wine, to me at least. But the show changed that for me. The “Classico” at the end of the name makes a big difference but it has to have the black rooster band around the neck as well. We have tried a few at restaurants and were impressed but we hadn’t grabbed one for home before this one. I think it was a good choice after a write up in the LCBO magazine pointed it to our attention. Flavourful, smooth, well balanced and after 20 minutes of decanting it was ready for a taste. Pleased with the choice. Really enjoyed this CC and it was a great compliment for our steak dinner. Good stuff.

Mar 28th, 2018
Michael McGuire

Nice dark red color like a cab or merlot... a bit dark for a Sangiovese. Good balance of sour fruit, acid, and some skin tannins. Taste seems like there is some cab or merlot added. Overall a nice balanced wine however not your tropical chianti. 2012 vintage. Really comes to life with some Italian food.

Nice dark red color like a cab or merlot... a bit dark for a Sangiovese. Good balance of sour fruit, acid, and some skin tannins. Taste seems like there is some cab or merlot added. Overall a nice balanced wine however not your tropical chianti. 2012 vintage. Really comes to life with some Italian food.

Nov 10th, 2016
jack spicer

jack had this 22 days ago

jack had this 22 days ago

Apr 14th, 2024
Javiera Alexandra

Javiera had this 2 years ago

Javiera had this 2 years ago

May 28th, 2022
Courtney Kohmann

Courtney had this 6 years ago

Courtney had this 6 years ago

Dec 16th, 2017
Kathleen McKee

Kathleen had this 7 years ago

Kathleen had this 7 years ago

Jul 25th, 2017
Robert Benzie

Robert had this 7 years ago

Robert had this 7 years ago

Jan 3rd, 2017
Julie Lina

Julie had this 8 years ago

Julie had this 8 years ago

Oct 25th, 2016