Cascina delle Rose

Tre Stelle Barbaresco Nebbiolo

9.34 ratings
9.32 pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Darren Dittrich

Delicious structured ‘16 Barbaresco that can be enjoyed early. There’s a creaminess that balances the sour cherry and anise tannins. Bravo!

Delicious structured ‘16 Barbaresco that can be enjoyed early. There’s a creaminess that balances the sour cherry and anise tannins. Bravo!

Jul 25th, 2021
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9.2

The 2016 Barbaresco Tre Stelle is dark, dense and quite powerful, with real textural resonance and tons of nuance. A rich, potent wine, this is also the best Tre Stelle Barbaresco I have tasted from Cascina delle Rose since the debut of this wine, with the 2006 vintage. Deep, creamy and ample, the 2016 will drink well with just a few years in bottle. I expect it will always remain virile in feel. (Antonio Galloni, Vinous, November 2019)

The 2016 Barbaresco Tre Stelle is dark, dense and quite powerful, with real textural resonance and tons of nuance. A rich, potent wine, this is also the best Tre Stelle Barbaresco I have tasted from Cascina delle Rose since the debut of this wine, with the 2006 vintage. Deep, creamy and ample, the 2016 will drink well with just a few years in bottle. I expect it will always remain virile in feel. (Antonio Galloni, Vinous, November 2019)

1 person found it helpfulNov 7th, 2019
Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

Corked

Corked

Sep 20th, 2019
Arden Barnett

Really nice. Vibrant fruit, nice tannic structure. Would like another 3-4yrs on the bottle before I try again. Solid wine

Really nice. Vibrant fruit, nice tannic structure. Would like another 3-4yrs on the bottle before I try again. Solid wine

Feb 9th, 2020
Chris Stenseth

Chris had this 3 years ago

Chris had this 3 years ago

Jan 15th, 2022