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Cascina Bruciata

Cannubi Muscatel Barolo Nebbiolo

9.311 ratings
9.32 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Cascina BruciataBarolo, CuneoNebbiolo
Top Notes For
Blaine Brown
9.3

Rusty, gold raisins, super fruity bordering on almost sweet, cinnamon baked red apple, elegant and feminine, limestone, dusty, sweet licorice finish

Rusty, gold raisins, super fruity bordering on almost sweet, cinnamon baked red apple, elegant and feminine, limestone, dusty, sweet licorice finish

Jun 3rd, 2015
Diana Cohen
9.4

We had at vico . Very smooth

We had at vico . Very smooth

Jul 17th, 2017
Paul Woolls
9.1

Fresh, fruity and fragrant.

Fresh, fruity and fragrant.

Oct 12th, 2016
Sergio Licea
9.2

Crushed roses, figs, quince, leather, tar. Excellent acid/smooth velvet balance. Long herbal, slightly earthy finish. Decanting is recommended, should evolve into a complex wine in 10 years.

Crushed roses, figs, quince, leather, tar. Excellent acid/smooth velvet balance. Long herbal, slightly earthy finish. Decanting is recommended, should evolve into a complex wine in 10 years.

May 26th, 2015
Joe D'Angelo
9.3

Joe had this 10 years ago

Joe had this 10 years ago

Jun 12th, 2015
Erica Mitchell
10

Erica had this 5 years ago

Erica had this 5 years ago

Oct 1st, 2020
Evan Mitchell
10

Evan had this 5 years ago

Evan had this 5 years ago

Aug 18th, 2020
Matthew Gershwin
9.1

Matthew had this 6 years ago

Matthew had this 6 years ago

Feb 18th, 2019
Alissa Stakgold
9.2

Alissa had this 8 years ago

Alissa had this 8 years ago

Jun 8th, 2017
Paul Stoffel
8.7

Paul had this 10 years ago

Paul had this 10 years ago

Mar 30th, 2015