Casal de Armán

Ribeiro del Duero Tempranillo

8.910 ratings
8.82 pro ratings
Ribeiro, Galicia, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Brandon Ford

Baked cherry, spice, brilliant acid, vibrant, light to medium

Baked cherry, spice, brilliant acid, vibrant, light to medium

Jul 16th, 2013
Doug Powers

Still quite youthful color and fruit, this a lovely Tempranillo with good structure, balance and length, shows promise for further development with more cellaring.

Still quite youthful color and fruit, this a lovely Tempranillo with good structure, balance and length, shows promise for further development with more cellaring.

Jan 29th, 2025
Paul Henderson

2011, dark notes of plum, red berry, but surprisingly light... not overpowering

2011, dark notes of plum, red berry, but surprisingly light... not overpowering

Mar 4th, 2017
Bradley Robinson

Very approachable

Very approachable

Feb 8th, 2016
De Pedro

Ribeiro joven, muy rico!

Ribeiro joven, muy rico!

Feb 17th, 2014
Jordan Franceschini

Liking this a lot

Liking this a lot

Jan 15th, 2014
Michael Herzog

Michael had this 4 years ago

Michael had this 4 years ago

Nov 11th, 2020
Pablo

Pablo had this 9 years ago

Pablo had this 9 years ago

Aug 20th, 2016
Rosalina Bonamico

Rosalina had this 11 years ago

Rosalina had this 11 years ago

Nov 18th, 2013