We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

Casaeda

Napa Valley Cabernet Sauvignon

8.822 ratings
8.53 pro ratings
Napa Valley, California, USA
Cabernet Sauvignon
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Explore related

CasaedaNapa Valley, CaliforniaCabernet Sauvignon
Top Notes For
Norma Munoz
8.7

Very easy to drink. I taste licorice and black berries. I decanted and let sit for 30 minutes. Had it with caldo de res! I'm very pleasantly surprised.

Very easy to drink. I taste licorice and black berries. I decanted and let sit for 30 minutes. Had it with caldo de res! I'm very pleasantly surprised.

1 person found it helpfulAug 15th, 2014
S Butterfield

Sommelier Flask Fine Wines

8.8

Hints of Cab franc pepper in the nose. Smoky and tasty but fairly linear and restrained. Juicy fruit on a medium body. You could do much much worse for the price.

Hints of Cab franc pepper in the nose. Smoky and tasty but fairly linear and restrained. Juicy fruit on a medium body. You could do much much worse for the price.

Apr 26th, 2016
Roy Goble
8.6

Not a great representation of the great 2012 vintage but still a solid wine

Not a great representation of the great 2012 vintage but still a solid wine

Aug 1st, 2015
Jo Florradikal
7.9

green tannins, black fruit, smoke

green tannins, black fruit, smoke

Sep 5th, 2014
.
9.1

Quite nice and an excellent value (paid $28 on release). This is just at the front of its drinking window. Made by Karen Culler.

Quite nice and an excellent value (paid $28 on release). This is just at the front of its drinking window. Made by Karen Culler.

Jan 4th, 2017
Brian Brown
9.3

Big black fruit on the nose. Black jam, pepper. Best way to describe-- has all those 'things' I look for in a big California Napa Cab.

Big black fruit on the nose. Black jam, pepper. Best way to describe-- has all those 'things' I look for in a big California Napa Cab.

Dec 17th, 2016
Alexander Legakis
9.0

Light and low in tannins

Light and low in tannins

Oct 3rd, 2015
Ryan Garman
10

My favorite wine prepare for a good buzz

My favorite wine prepare for a good buzz

Nov 15th, 2012
Anomymous User
8.5

fruity, dry

fruity, dry

Apr 14th, 2012
John Berghoff
8.8

John had this 8 years ago

John had this 8 years ago

Jan 27th, 2017