Not a fan. Tight and too aggressively acidic to be enjoyable for me. I know barbera is low tannin and high acid by nature but the vast majority of other barberas I’ve had have been much more balanced. I will say it was more enjoyable with a slight chill on it. I would not buy this again.
Not a fan. Tight and too aggressively acidic to be enjoyable for me. I know barbera is low tannin and high acid by nature but the vast majority of other barberas I’ve had have been much more balanced. I will say it was more enjoyable with a slight chill on it. I would not buy this again.
Aug 6th, 2020
Cucina forte with Griffins
Cucina forte with Griffins
Dec 9th, 2017
Light bodied and nicely acidic, would go with almost any food or by itself. Cheap.
Light bodied and nicely acidic, would go with almost any food or by itself. Cheap.
May 26th, 2017
At Parma
Mar 17th, 2017
Light in color and body, high acid, medium alcohol taste, sour berries and sour cherry on the finish, at under $10 this is not bad. YMMV.
Light in color and body, high acid, medium alcohol taste, sour berries and sour cherry on the finish, at under $10 this is not bad. YMMV.
Oct 26th, 2016
Good with water and alone.
Bottom shelf.
Good with water and alone.
Bottom shelf.
Aug 11th, 2016
Soft and elegant with delicate balance of fruit, mild tannin, and acidity. Good with food; also easy drink ability.
Soft and elegant with delicate balance of fruit, mild tannin, and acidity. Good with food; also easy drink ability.
Mar 18th, 2016
Got it for 8.99. Wine Tuesday 😄
Got it for 8.99. Wine Tuesday 😄
Jan 12th, 2016
Very subtle and well put together. Good fruit, good acid, nice lingering overtones. How can one not like this wine? Drink.
Very subtle and well put together. Good fruit, good acid, nice lingering overtones. How can one not like this wine? Drink.
Jul 9th, 2015
Great taste. Good wine! not the last time im drinking this one.
Great taste. Good wine! not the last time im drinking this one.
Apr 11th, 2015
Asti, Piedmont, Italy
