Dolcetto d'Alba

Killer.

Deep purple colored, plenty of dark and red berried fruit, medium acidity and surprisingly mouth filling tannins. Seems higher alcohol than stated 13%.

Production notes: fermentation in stainless, temperature controlled 25C for 8-10 days, mlf in concrete tanks.

Decent midweight styled Dolcetto with cherries and tar. Fairly open knit now but could have legs too.

Lovely herbs and spice with smoky minerals and tar. Great tannic structure.

lush ripe and velvetty with a almond skin finish btg iat cotogna resto in san fran

Thanksgiving wine, delish nice bottle

#wholefoods

Fabulous wine. Whim of a bit since I needed a wine that started with D for my book club Friendsgiving! Getting more for Thanksgiving!

Sweet nose. Funky and impermeably deep tongue. It's dry, yet sweet and volumous. I don't like it and yet it's enchanting and beckons for more sips

Dark garnet.
Black cherry nose.
Nice acid and gentle tannins.