Carter Estate

Private Reserve Viognier

9.16 ratings

-no pro ratings

Temecula Valley, South Coast, California, USA

Viognier

Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic

Top Notes For

8.4

Toast, peach, nuts, and dry. Nothing stand out, but nice.

Toast, peach, nuts, and dry. Nothing stand out, but nice.

Aug 27th, 2018

9.1

Visualize river rock

Visualize river rock

Oct 14th, 2013

9.5

OMG!! The bar tender hit it on the nose!!

OMG!! The bar tender hit it on the nose!!

Oct 14th, 2013

8.9

Helen had this 3 years ago

Helen had this 3 years ago

Nov 14th, 2020

Rosemary Estelle Lopez

9.0

Rosemary had this 7 years ago

Rosemary had this 7 years ago

Mar 31st, 2017