Cappellano

Barolo Chinato Nebbiolo

9.347 ratings

9.431 pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

Master Sommelier

9.3

The second best Chinato around.

The second best Chinato around.

1 person found it helpfulMar 29th, 2014

Master Sommelier

9.7

Always the best.

Always the best.

1 person found it helpfulJan 8th, 2014

Kimberly Charles

8.7

Noted tasted ordered...divine.

Noted tasted ordered...divine.

Apr 20th, 2014

9.5

Nice conclusion to the week's carnage in Piemomte.

Nice conclusion to the week's carnage in Piemomte.

Jan 9th, 2014

Master Sommelier

9.8

For 5E a glass, even better then usual.

For 5E a glass, even better then usual.

Nov 25th, 2013

Sommelier Acquerello

9.6

The king of Chinato

The king of Chinato

Sep 18th, 2013

Sommelier/Wine Director Quince Restaurant

9.4

The perfect way to end the night!

The perfect way to end the night!

Sep 9th, 2013

9.2

The owner of the resto comped me this: he thought I was Jonathan Nossiter. Hilarious.

The owner of the resto comped me this: he thought I was Jonathan Nossiter. Hilarious.

May 18th, 2013

Gabriella Macari

9.1

GRAZIE @ gwynnett st

GRAZIE @ gwynnett st

Apr 26th, 2013

Sommelier/Wine Director Vinerieclandestine

9.8

Cappellano, Barolo Chinato

Cappellano, Barolo Chinato

Apr 19th, 2013