Almost-ripe strawberry notes, ethylene and slightly oxidized bacon fat tinged with sour forest floor and out-dated diet gummy worms. Not going to say I disliked it altogether, although I couldn't recommend it either. Drink immediately, or use for cooking and unwanted guests. Definitely past it's opportunity to impress, if it ever did
Almost-ripe strawberry notes, ethylene and slightly oxidized bacon fat tinged with sour forest floor and out-dated diet gummy worms. Not going to say I disliked it altogether, although I couldn't recommend it either. Drink immediately, or use for cooking and unwanted guests. Definitely past it's opportunity to impress, if it ever did
Jun 30th, 2018
Still has all those things I said before. Not the greatest of great in foothills Barbera, but pretty good stuff.
Still has all those things I said before. Not the greatest of great in foothills Barbera, but pretty good stuff.
Feb 27th, 2018Ripe and rich nose. Hint of sun baked berries. Flavor is excellent. Balanced. Fleshy. Juicy. Has some nice backbone. Plenty of tannic grip too. Reminds me of fall afternoons in the foothills.
Ripe and rich nose. Hint of sun baked berries. Flavor is excellent. Balanced. Fleshy. Juicy. Has some nice backbone. Plenty of tannic grip too. Reminds me of fall afternoons in the foothills.
Jan 30th, 2018
Sierra Foothills, California, USA
