
Deep purple in color; blackberries, chocolate, and black pepper on the nose; high acidity; high tannins; tastes like blackberries, plum sauce, and crushed gravel with a medium finish. Better after decanting for 30 minutes, but still has a little too much acidity.
Deep purple in color; blackberries, chocolate, and black pepper on the nose; high acidity; high tannins; tastes like blackberries, plum sauce, and crushed gravel with a medium finish. Better after decanting for 30 minutes, but still has a little too much acidity.
Nov 13th, 2023