Cantina Luigi Pira

Barolo Nebbiolo

9.25 ratings
9.13 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Jay Kline

This was a bit of a brute. Super ripe and a touch stewed on the pour. After about 30min of air the stewed character was gone and this fantastic. Dark fruits, wood and spice. Still fiercely tannic. Great with food or on its own. This really wasn’t showing any signs of losing steam.

This was a bit of a brute. Super ripe and a touch stewed on the pour. After about 30min of air the stewed character was gone and this fantastic. Dark fruits, wood and spice. Still fiercely tannic. Great with food or on its own. This really wasn’t showing any signs of losing steam.

Dec 5th, 2018
Todd French

Wait! 04 Barolo still not open for business

Wait! 04 Barolo still not open for business

Jul 11th, 2014
Matt Berkovitch

Sommelier Babbo

9.5

Matt had this 9 years ago

Matt had this 9 years ago

Dec 6th, 2015
mike mccollum

mike had this 9 years ago

mike had this 9 years ago

May 23rd, 2016
Karin Carvalho

Karin had this 11 years ago

Karin had this 11 years ago

Jan 31st, 2014