2016; Last bottle, just wonderful.
Prior notes apply; Very hot (May!) day (96°F), perfect.
2016; Last bottle, just wonderful.
Prior notes apply; Very hot (May!) day (96°F), perfect.
May 22nd, 2022Merry Christmas & Happy Holidays to the Delectable Community 🎄⛄🎅🤶
Getting low on our stock of the 2016, but luckily my resupply shipment recently arrived home, with the 2017 version. This 2016 is such a wonderful bottle, awesome color, copper-pink in our glasses. Everyone should seek a sparkling Nebbiolo (Spanna) for 2021 and see what all the excitement is about. Beautiful salty mineral notes dance around your tounge, delicious!
Prior notes still apply:
Nose has cut yellow & red cherry, washed raspberries, freshly baked white bread, (light) white pepper and moist chalk.
Palate has chalky cherry, raspberry juice, medium acid and crusty bread on the very long finish.
Merry Christmas & Happy Holidays to the Delectable Community 🎄⛄🎅🤶
Getting low on our stock of the 2016, but luckily my resupply shipment recently arrived home, with the 2017 version. This 2016 is such a wonderful bottle, awesome color, copper-pink in our glasses. Everyone should seek a sparkling Nebbiolo (Spanna) for 2021 and see what all the excitement is about. Beautiful salty mineral notes dance around your tounge, delicious!
Prior notes still apply:
Nose has cut yellow & red cherry, washed raspberries, freshly baked white bread, (light) white pepper and moist chalk.
Palate has chalky cherry, raspberry juice, medium acid and crusty bread on the very long finish.
1 person found it helpfulDec 25th, 2020I should have known, but wow I'm really in love with sparkling Nebbiolo (Spanna) rosé!
Prior notes still apply:
Nose has cut yellow & red cherry, washed raspberries, freshly baked white bread, (light) white pepper and moist chalk.
Palate has chalky cherry, raspberry juice, medium acid and crusty bread on the very long finish.
I should have known, but wow I'm really in love with sparkling Nebbiolo (Spanna) rosé!
Prior notes still apply:
Nose has cut yellow & red cherry, washed raspberries, freshly baked white bread, (light) white pepper and moist chalk.
Palate has chalky cherry, raspberry juice, medium acid and crusty bread on the very long finish.
1 person found it helpfulFeb 9th, 2020100% Nebbiolo (Spanna) from Gattinara.
Nose has cut yellow & red cherry, washed raspberries, freshly baked white bread, (light) white pepper and moist chalk.
Palate has chalky cherry, raspberry juice, medium acid and crusty bread on the very long finish.
I was caught unaware on the pleasant sweetness on this wine, our first time with a no dosage Nebbiolo based sparkler, fun stuff!
100% Nebbiolo (Spanna) from Gattinara.
Nose has cut yellow & red cherry, washed raspberries, freshly baked white bread, (light) white pepper and moist chalk.
Palate has chalky cherry, raspberry juice, medium acid and crusty bread on the very long finish.
I was caught unaware on the pleasant sweetness on this wine, our first time with a no dosage Nebbiolo based sparkler, fun stuff!
1 person found it helpfulOct 27th, 2019
Champagne method. 100% rose. From alto Piemonte about an hour North of the Langhe. Producer’s main wine is gattinara.
extremely fine bubbles
Nose incredibly floral - roses. Savory. Incredibly elegant.
Palate is rainwater-infused cherries. A kiss of mint. A hint of savoriness and lovely balancing acidity. Saline. Some plum skin. Very vibrant.
Bought from fass selections
Champagne method. 100% rose. From alto Piemonte about an hour North of the Langhe. Producer’s main wine is gattinara.
extremely fine bubbles
Nose incredibly floral - roses. Savory. Incredibly elegant.
Palate is rainwater-infused cherries. A kiss of mint. A hint of savoriness and lovely balancing acidity. Saline. Some plum skin. Very vibrant.
Bought from fass selections
Aug 3rd, 2020
Italy
