Cantina dei Produttori Carema

Riserva Carema Nebbiolo

8.73 ratings
-no pro ratings
Carema, Torino, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Makoto Someya

First time To make me so smoothly feel Nebbiolo. Elegant, not tannic. Transparent. 2012 @1350, KPing - Kkami, 191213

First time To make me so smoothly feel Nebbiolo. Elegant, not tannic. Transparent. 2012 @1350, KPing - Kkami, 191213

Nov 28th, 2019
Chris Haywood

Resinous varnish, sour plum nose, a little tell tale neb baked road. Pale. Neb chalky tannins and floral action really comes through on the palate. Good value, tastes awesome, good example of the grape. Oxygen gets to it quickly though, keep cooler than the recommended 18 degrees.

Resinous varnish, sour plum nose, a little tell tale neb baked road. Pale. Neb chalky tannins and floral action really comes through on the palate. Good value, tastes awesome, good example of the grape. Oxygen gets to it quickly though, keep cooler than the recommended 18 degrees.

Jul 16th, 2019
Alan Snitow

Corked. Grrr. Beautiful material underneath.

Corked. Grrr. Beautiful material underneath.

Feb 28th, 2019
John Adler

John had this a year ago

John had this a year ago

Mar 28th, 2020