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Cantillon Brewery

Saint Lamvinus Lambic

9.622 ratings
9.68 pro ratings
Brussels, Flanders, Belgium
Malt, Merlot

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Cantillon BreweryBrussels, FlandersMalt
Top Notes For
Paul Einbund

Wine Director/Sommelier Frances

10

That's the greatest nose on a beer I've ever experienced

That's the greatest nose on a beer I've ever experienced

1 person found it helpfulJul 29th, 2014
John Wight

Sommelier/Wine Director Luce Restaurant

9.9

First time having it! Truly a unicorn beer! Worth the hype!

First time having it! Truly a unicorn beer! Worth the hype!

Nov 20th, 2016
John Wight

Sommelier/Wine Director Luce Restaurant

9.8

Damn! Exceeded expectations! First and hopefully not last! Hints of Ted fruit, Brett and tremendous complexity and length

Damn! Exceeded expectations! First and hopefully not last! Hints of Ted fruit, Brett and tremendous complexity and length

Nov 19th, 2016
Roel van der Burg

Sommelier at Restaurant Entrepot

9.5

This must be the bridge between wine and beer. Cabernet Franc & Merlot grapes soaked in Bordeaux barrels filled with two to three year old Lambic. Limited available but unlimited delicious.

This must be the bridge between wine and beer. Cabernet Franc & Merlot grapes soaked in Bordeaux barrels filled with two to three year old Lambic. Limited available but unlimited delicious.

Jan 25th, 2016
Brian Schmaltz
9.7

One of the finest lambic blends in the world... Top 10 beer for me along with Rose, Lou Pepe, Fou Foune.

One of the finest lambic blends in the world... Top 10 beer for me along with Rose, Lou Pepe, Fou Foune.

Jan 5th, 2016
Collin Moody
9.5

Fresh, delicious.

Fresh, delicious.

Feb 13th, 2016
Russ W
9.4

Brought back from Bologna, just gorgeous lambic

Brought back from Bologna, just gorgeous lambic

Nov 25th, 2015
Kevin O'Connor
9.9

Probably the best beer in the world right here, 2011 version. Classic cantillon funk on the nose, delicious tart red fruit. Lambic aged with merlot grapes from Bordeaux. Going great with our hot pastrami sandwiches tonight, yum!

Probably the best beer in the world right here, 2011 version. Classic cantillon funk on the nose, delicious tart red fruit. Lambic aged with merlot grapes from Bordeaux. Going great with our hot pastrami sandwiches tonight, yum!

Feb 13th, 2014
Eric Hiatt
10

2011

2011

Aug 18th, 2013
Eddie Grystar

Wonderful

Wonderful

Sep 3rd, 2019