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Wow! Chablis in Oregon! Lemon, grass like from olive oil, a bit of cream, limestone. There’s a balance to this that makes it outstanding. Great with mushroom ravioli and on its own. Finish lingers for a long time with a creaminess and hints of citrus and touch something like cooking oil. It almost goes to petrol like a Riesling. So glad I grabbed a bottle of this.
Wow! Chablis in Oregon! Lemon, grass like from olive oil, a bit of cream, limestone. There’s a balance to this that makes it outstanding. Great with mushroom ravioli and on its own. Finish lingers for a long time with a creaminess and hints of citrus and touch something like cooking oil. It almost goes to petrol like a Riesling. So glad I grabbed a bottle of this.
Feb 21st, 2022