Cambria Estate Winery
Barbara's Clone 667 Pinot Noir
Santa Maria Valley, Central Coast, California, USALight ruby hue. Wonderful bouquet of caramel, cherry, cola, oak, raspberry, smoke, strawberry, tar, vanilla. Medium body, medium tannins, and plus acidity. Soft, integrated tannins with a long finish. Very well-balanced.
Light ruby hue. Wonderful bouquet of caramel, cherry, cola, oak, raspberry, smoke, strawberry, tar, vanilla. Medium body, medium tannins, and plus acidity. Soft, integrated tannins with a long finish. Very well-balanced.
Aug 11th, 2024Big body and tannins, dark red fruit, dry finish, wants to be with red meat.
Big body and tannins, dark red fruit, dry finish, wants to be with red meat.
Jun 2nd, 2022
Small grape clusters yield dark, intense flavors. Good with medium rare steak and heavy ragu on pasta.
Small grape clusters yield dark, intense flavors. Good with medium rare steak and heavy ragu on pasta.
Feb 27th, 2019This is a beautifully structured Pinot. Nice fruit would be great with steak.
This is a beautifully structured Pinot. Nice fruit would be great with steak.
Oct 25th, 2017
Great barrel fermented Pinot from Cambria.
Great barrel fermented Pinot from Cambria.
May 6th, 2016Light and cool. Lush and sexy. This wine is phenomenal!
Light and cool. Lush and sexy. This wine is phenomenal!
Jan 16th, 2016




