
Warm, spice, oak, butter. Fading style.
Warm, spice, oak, butter. Fading style.
Jan 22nd, 2018
A bit strong on the oak, leading to a syrupy/ Vanilla quality. Not my preferred style, more fit for the cougars. #cougarjuice
A bit strong on the oak, leading to a syrupy/ Vanilla quality. Not my preferred style, more fit for the cougars. #cougarjuice
1 person found it helpfulMar 24th, 2018
We picked this one up three and a half years ago and gave it some time in the bottle.
There’s an underlying mushroom flavour that arises between its oak and tightness. So interesting.
We picked this one up three and a half years ago and gave it some time in the bottle.
There’s an underlying mushroom flavour that arises between its oak and tightness. So interesting.
Oct 14th, 2021