Cakebread Cellars

Reserve Family Vineyards Carneros Chardonnay

9.052 ratings
8.31 pro ratings
Carneros, North Coast, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Kevin Blix

Not my thing.

Not my thing.

Aug 25th, 2018
Kapyrick Wine

V12. Wow! I could stop right there. Rich, layers of flavors all in harmony with one another. Very soft oak nose. Buttery, pear, honey dew melon and yellow Apple fruit. Soft, creamy, baking spice finish.

V12. Wow! I could stop right there. Rich, layers of flavors all in harmony with one another. Very soft oak nose. Buttery, pear, honey dew melon and yellow Apple fruit. Soft, creamy, baking spice finish.

Apr 9th, 2018
Brian R

Say what you will, but these guys do the ripe, buttery Chardonnay well.

Say what you will, but these guys do the ripe, buttery Chardonnay well.

Nov 19th, 2017
Freemark Wine Enjoyer

Really good.

Really good.

May 13th, 2016
Freemark Wine Enjoyer

Good. Not too oaky. I just prefer Sauvignon Blancs tho....

Good. Not too oaky. I just prefer Sauvignon Blancs tho....

Apr 20th, 2016
Adia Finn

A chard worth drinking

A chard worth drinking

Mar 6th, 2016
Keith Parker

Yummy!

Yummy!

Dec 31st, 2015
Ophelia Woo

My favorite white. $56

My favorite white. $56

Sep 13th, 2015
Alyssa Huck

One of the best chardonnays I've ever had.

One of the best chardonnays I've ever had.

Aug 8th, 2015
Tara Chen

Citrus and melon on the nose, with nice lingering finish and heavier mouthfeel than the younger Chard. Aged 15 months in French Oak.

Citrus and melon on the nose, with nice lingering finish and heavier mouthfeel than the younger Chard. Aged 15 months in French Oak.

Aug 1st, 2015