Butternut

California Chardonnay

8.741 ratings
8.91 pro ratings
California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Riccardo L.

Big butter bomb. #alliterationandwine

Big butter bomb. #alliterationandwine

Aug 31st, 2018
Janet Otter

Boterig. Lekkere geur en smaak. Duurder dan anderen.

Boterig. Lekkere geur en smaak. Duurder dan anderen.

Jun 6th, 2020
Frank Sikes

Definitely buttery with toasted Oak notes. Reminds me of the big chardonnays that were popular in the 80s and 90s. Lacking in elegance and subtlety.

Definitely buttery with toasted Oak notes. Reminds me of the big chardonnays that were popular in the 80s and 90s. Lacking in elegance and subtlety.

Aug 13th, 2019
Mason Kaye

Buttery indeed

Buttery indeed

Jul 21st, 2018
Koulwhip143

100% burnt popcorn. No vanilla or oak here, not sure how anyone is saying otherwise.

100% burnt popcorn. No vanilla or oak here, not sure how anyone is saying otherwise.

Apr 19th, 2018
Kim Loizzi

Nice wine. Oaky

Nice wine. Oaky

Apr 5th, 2018
Charleen Moore

Nice chard with vanilla, fruit, soft oak

Nice chard with vanilla, fruit, soft oak

Feb 20th, 2018
Cody Harris

Lives up to the name. Nutty, old leather. Funky for sure.

Lives up to the name. Nutty, old leather. Funky for sure.

Jan 23rd, 2018
Megan Prikhodko

Interesting. Grapefruit, salt water taffy smells and tastes like buttery burnt oak.

Interesting. Grapefruit, salt water taffy smells and tastes like buttery burnt oak.

Jan 20th, 2018
Tim Martins

Crazy, oaky, buttery Chardonnay

Crazy, oaky, buttery Chardonnay

Jan 8th, 2018