Bussia Soprana
Barolo Nebbiolo
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Top Notes For
Bussia Barolo 1997 in New York City at Babbo Ristorante
Bussia Barolo 1997 in New York City at Babbo Ristorante
Mar 12th, 2014Hoping to try the '98 but this Y2K was a treat. Needed an hour more than the one I gave it in decanter but the balance between acid, tannin, fruit was solid. Made a broiled steak at home and finished the bottle. Winning!
Hoping to try the '98 but this Y2K was a treat. Needed an hour more than the one I gave it in decanter but the balance between acid, tannin, fruit was solid. Made a broiled steak at home and finished the bottle. Winning!
May 2nd, 2015