Brooks Winery

Eola-Amity Hills Pinot Noir

9.23 ratings
-no pro ratings
Eola - Amity Hills, Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jeremiah Diaz

Pale ruby in color; cherries, raspberries, and dried leaves on the nose; medium plus acidity; medium tannins; tastes like hibiscus, strawberries, and a hint of vanilla with a long finish. Nellie didn't like it, but I did.

Pale ruby in color; cherries, raspberries, and dried leaves on the nose; medium plus acidity; medium tannins; tastes like hibiscus, strawberries, and a hint of vanilla with a long finish. Nellie didn't like it, but I did.

Nov 6th, 2024
Rachael Sroda

Best Pinot noir from the tasting at Brooks Winery

Best Pinot noir from the tasting at Brooks Winery

Jul 28th, 2021
Lisa Perkins

Lisa had this 8 years ago

Lisa had this 8 years ago

May 14th, 2017