This is the Arneis not the Rosato.
Described by the winemaker as Acacia flower a d white fruits, I also found some subtle nutty/almond notes atls this warmed on the palate. Reminds me of the complexity and richness of southern French whites made with marsanne, roussane and vermwntino. Very subtle nose that yields more on the palate as the wine warms.
Suggested pairings, shellfish and seafood
This is the Arneis not the Rosato.
Described by the winemaker as Acacia flower a d white fruits, I also found some subtle nutty/almond notes atls this warmed on the palate. Reminds me of the complexity and richness of southern French whites made with marsanne, roussane and vermwntino. Very subtle nose that yields more on the palate as the wine warms.
Suggested pairings, shellfish and seafood
Sep 9th, 2022