Bressan
Friuli Verduzzo
Rusty color. Slight oxidation. Solid fruit and acid. Drinks light like a white but has notes of light reds like gamay or Pinot. Classic bressan. Weird and delicious.
Rusty color. Slight oxidation. Solid fruit and acid. Drinks light like a white but has notes of light reds like gamay or Pinot. Classic bressan. Weird and delicious.
1 person found it helpfulJun 3rd, 2014And just like that - my hipster love affair with orange wine is over
And just like that - my hipster love affair with orange wine is over
Feb 16th, 2017Pine resine, cabbage, Apple cider vinegar, dough, walnuts, apricot, orange
Pine resine, cabbage, Apple cider vinegar, dough, walnuts, apricot, orange
Apr 5th, 2015Hate to love this wine in spite of the maker's personal shortcomings, but gotta give credit where it's due. Tremendous complexity in aroma, flavor, and texture showing bright quince and persimmon along with hazelnut and oxidative notes. Solid acidity and waxy texture.
Hate to love this wine in spite of the maker's personal shortcomings, but gotta give credit where it's due. Tremendous complexity in aroma, flavor, and texture showing bright quince and persimmon along with hazelnut and oxidative notes. Solid acidity and waxy texture.
Nov 9th, 2014#mostracistwinemaker? Also, a brilliant wine.
#mostracistwinemaker? Also, a brilliant wine.
Jun 7th, 2014Burnt orange and honey with some oxidized notes. I wouldn't drink this with Italian food. I think it would pair better with some delicious Ethiopian food.
Burnt orange and honey with some oxidized notes. I wouldn't drink this with Italian food. I think it would pair better with some delicious Ethiopian food.
Apr 25th, 2017Orange wine is not always my favorite, but this has great clarity and acid.
Orange wine is not always my favorite, but this has great clarity and acid.
May 28th, 2016"Green power" spinach accartocciata, Alaskan crab and candied ginger paired with Mastri Vinai Fulvio Bressan Verduzzo Friuli-Venezia-Giulia 2007
"Green power" spinach accartocciata, Alaskan crab and candied ginger paired with Mastri Vinai Fulvio Bressan Verduzzo Friuli-Venezia-Giulia 2007
Mar 13th, 2016