Bowen Estate
Coonawarra Cabernet Sauvignon
Serious stunner tight minty chocolate and cherry mixed with graphite and cedar. Utterly delicious.
Serious stunner tight minty chocolate and cherry mixed with graphite and cedar. Utterly delicious.
Jan 31st, 20161999 vintage - drinking well but showing a little age - Have always thought this maker was under-rated (& under-priced) for the quality - a good wine
1999 vintage - drinking well but showing a little age - Have always thought this maker was under-rated (& under-priced) for the quality - a good wine
Feb 9th, 2015Deep rick red color, herbal oregano tomato & cigar box. Palate is still tightly wound with lovely weight and balance, spice, kitchen spice, nutmeg am and cinnamon , silky tannins and terrific length.
Deep rick red color, herbal oregano tomato & cigar box. Palate is still tightly wound with lovely weight and balance, spice, kitchen spice, nutmeg am and cinnamon , silky tannins and terrific length.
Feb 6th, 2015Last bottle of 2004. Was such a treat, I love Bowen Cabernets!!
Last bottle of 2004. Was such a treat, I love Bowen Cabernets!!
Apr 29th, 2023Typical Bowen Estate still showing lovely black current fruit and sweet dusty Coonawarra tannin. Not the greatest vintage of Bowen with only modest length of palate but still lovely Saturday evening drinking.
Typical Bowen Estate still showing lovely black current fruit and sweet dusty Coonawarra tannin. Not the greatest vintage of Bowen with only modest length of palate but still lovely Saturday evening drinking.
Aug 28th, 2022Very nice. Could use more time in bottle to mature.
Very nice. Could use more time in bottle to mature.
Jun 6th, 2021Full bodied without being overwhelming. Bright flavor. Was great with a steak and full meal.
Full bodied without being overwhelming. Bright flavor. Was great with a steak and full meal.
Dec 12th, 2019Classic Coonawarra. Medium weight. Perfect alcohol. Nothing forced here. Delicious. More please.
Classic Coonawarra. Medium weight. Perfect alcohol. Nothing forced here. Delicious. More please.
Mar 31st, 2018