Bouchard Père et Fils

Chassagne-Montrachet Pinot Noir

9.19 ratings

-no pro ratings

Chassagne-Montrachet, Côte de Beaune, Burgundy, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Paul Woolls

9.3

Elegant

Aug 21st, 2015

Michael Hyche

9.2

A little oxidized but with wonderful perfume and acidity. Lovely. 1986 vintage.

Apr 10th, 2015

Nils Bernstein

8.5

Well it's 1969 OK / All across Chassagne-Montrachet! Well this is fading fast (Go-Go's), but it keeps hanging on (Supremes). And it's straight-up tawny & smells like beef. Fun fun fun.

Feb 22nd, 2015