Aroma of Keffir Lime, Guava, Figs, Leather, and fresh-roasted Habanero pepper. Smooth tannins, long finish. Benefits fabulously from the wild yeast fermentation in articulating the essence of the Gill Creek Ranch vineyard, Clements Hills sub-AVA OF Lodi. Totally unlike any other Merlot anywhere in its union of vigor together with complexity. Great with roasted pork shoulder, cilantro, chanterelles, and truffles on top of spicy garlic noodles.
Aroma of Keffir Lime, Guava, Figs, Leather, and fresh-roasted Habanero pepper. Smooth tannins, long finish. Benefits fabulously from the wild yeast fermentation in articulating the essence of the Gill Creek Ranch vineyard, Clements Hills sub-AVA OF Lodi. Totally unlike any other Merlot anywhere in its union of vigor together with complexity. Great with roasted pork shoulder, cilantro, chanterelles, and truffles on top of spicy garlic noodles.
Oct 18th, 2015
Lodi, Central Valley, California, USA
