Bodegas Salentein

Primus Pinot Noir

9.119 ratings

9.01 pro ratings

Valle De Uco, Mendoza, Cuyo, Argentina

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Peter van den Besselaar

9.0

Vintage 2011 / fine pinot noir, good effort

Vintage 2011 / fine pinot noir, good effort

Jun 13th, 2019

Stanislav Lobanov

9.3

17.5/20 (93/100) Зрелый аромат засахаренного земляничного варенья, спелой малины, вяленой вишни, ванили и молочного шоколада. Довольно высокая кислотность и нежные, шелковистые танины. Главный недостаток вина - заметная спиртуозность, его требуется охлаждать минимум до 16 градусов.

17.5/20 (93/100) Зрелый аромат засахаренного земляничного варенья, спелой малины, вяленой вишни, ванили и молочного шоколада. Довольно высокая кислотность и нежные, шелковистые танины. Главный недостаток вина - заметная спиртуозность, его требуется охлаждать минимум до 16 градусов.

Mar 13th, 2019

9.4

2015, great nose and smooth wine

2015, great nose and smooth wine

Mar 6th, 2018

9.2

Subtle notes of berries, spice and tar. VG+ mouthfeel

Subtle notes of berries, spice and tar. VG+ mouthfeel

Feb 15th, 2018

8.9

Medium to full bodied pinot noir. Lovely red berries and some oak. Goes with lamb chops.

Medium to full bodied pinot noir. Lovely red berries and some oak. Goes with lamb chops.

Apr 14th, 2017

9.2

Great light bodied medium finish pinot.

Great light bodied medium finish pinot.

Apr 11th, 2016

9.3

Tomas had this 6 months ago

Tomas had this 6 months ago

Aug 11th, 2024

9.1

Martijn had this 4 years ago

Martijn had this 4 years ago

May 22nd, 2021

9.1

Dmytro had this 5 years ago

Dmytro had this 5 years ago

Jul 12th, 2020

Diederick Swagemakers

8.9

Diederick had this 5 years ago

Diederick had this 5 years ago

Oct 29th, 2019