Темпр 82
М 12
Кс 6
Первые нотки борщевые и свекольные
Далее в пвк вишня недозрелая
Розмарин. С каждой минутой вино развивается
Темпр 82
М 12
Кс 6
Первые нотки борщевые и свекольные
Далее в пвк вишня недозрелая
Розмарин. С каждой минутой вино развивается
May 24th, 2017Fairly bold. Well rounded. Smooth.
Fairly bold. Well rounded. Smooth.
Jun 19th, 2015Bar ferdinand. Cool mix. Tempernillo, Garnacha. Big Spanish. Get it! 48
Bar ferdinand. Cool mix. Tempernillo, Garnacha. Big Spanish. Get it! 48
Nov 17th, 20132012
Nov 15th, 2014Sten had this 6 years ago
Sten had this 6 years ago
Mar 24th, 2019Ravindra had this 7 years ago
Ravindra had this 7 years ago
Jan 21st, 2018Ravindra had this 7 years ago
Ravindra had this 7 years ago
Jan 8th, 2018Victor had this 8 years ago
Victor had this 8 years ago
Dec 27th, 2016Dmitry had this 10 years ago
Dmitry had this 10 years ago
Aug 16th, 2014Matthew had this 11 years ago
Matthew had this 11 years ago
Jan 26th, 2014