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Bodegas Peñafiel

Miros de Ribera Cosecha Tempranillo

9.31 ratings
9.31 pro ratings
Ribera del Duero, Castilla y León, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic

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Bodegas PeñafielRibera del Duero, Castilla y LeónTempranillo
Top Notes For
Peter van den Besselaar
9.3

Vintage 2018 Roble: 85% Tempranillo 10% Cabernet Sauvignon 5% Merlot 6 months aging in new oak French barrels / Impressive wine with nice vanilla smell and plums, rich taste with cherries, high in alcohol 15,5% / paired with spareribs with Schrobbeler sauce. A dish that was ten hours in the greenegg / at Boot 013

Vintage 2018 Roble: 85% Tempranillo 10% Cabernet Sauvignon 5% Merlot 6 months aging in new oak French barrels / Impressive wine with nice vanilla smell and plums, rich taste with cherries, high in alcohol 15,5% / paired with spareribs with Schrobbeler sauce. A dish that was ten hours in the greenegg / at Boot 013

Jul 29th, 2020