Ungrafted Old Vines Jumilla Dulce Monastrell

yes, this is a photo of a computer image. tasted as part of a Mourvèdre wine group tasting via zoom, wines portioned into woozies! deep rich ripe jellied black fruit. sweetened oolong tea. old old vines, no oak, made in ‘best’ years (when circumstances happen right) acid medium- not so rich, viscous.

Light smoke and balanced sweetness. Exotic spices, black pepper but very subtle .

Nice end to a lovely family meal

Off sweet dessert wine from northern Spain. Lighter and more complex than expected.

Potente, regaliz negro, para carne y potajes. Buenísimo. 100% Monastrel

Paired with chocolate souflee at Gary danko

Simply amazing. Delicious cherries extracted from a Dr. Pepper

Tasty dessert wine with churros at Bellota

Robert had this 5 days ago

Kaycee had this a year ago