Bodegas Los Bermejos
Lanzarote Diego Seco
Fiano-esque with acidity. The Olive oil bottle alone is a masterpiece. I hear it’s Lanzarote Malvasia ❤️ 2021
Fiano-esque with acidity. The Olive oil bottle alone is a masterpiece. I hear it’s Lanzarote Malvasia ❤️ 2021
Sep 5th, 2023Canned peach, dried apricot, yellow flowers, green tea, and stony minerality. Zippy acidity.
Canned peach, dried apricot, yellow flowers, green tea, and stony minerality. Zippy acidity.
Feb 15th, 2019First of the variety for me. This is how Lanzarote does Chablis, I guess.
First of the variety for me. This is how Lanzarote does Chablis, I guess.
Jan 29th, 2016Fabulous producer, from an amazing volcanic island . Pineapple, lemon . Ash .. Maybe some fennel ... Good length . Another great wine from Bermejos .
Fabulous producer, from an amazing volcanic island . Pineapple, lemon . Ash .. Maybe some fennel ... Good length . Another great wine from Bermejos .
Jan 19th, 2016Very interesting wine. Never had a thing like it.
Very interesting wine. Never had a thing like it.
Dec 17th, 2015Not quite as good as some of their other offerings, but this still had that unmistakeable Canary Islands minerality.
Not quite as good as some of their other offerings, but this still had that unmistakeable Canary Islands minerality.
Feb 10th, 2015Mineral-forward, dry, and refreshing. Apparently, the vineyard drilled through volcanic rock to plant their grapes.
Mineral-forward, dry, and refreshing. Apparently, the vineyard drilled through volcanic rock to plant their grapes.
Nov 26th, 2023Mind bender from Canary Island - first of all, beautiful bottle with custom flourish on the top opening. This wine is wild, so much saline & minerals, crushed seashells & stones, lemon/lime, dried tea leaves & herbs, some quinine… just so out here. Austere angular, all sharp edges & zesty acidity, and absolutely viciously bone dry. You have to get the food pairing right on this - we didn’t but still a cerebral exercise.
Mind bender from Canary Island - first of all, beautiful bottle with custom flourish on the top opening. This wine is wild, so much saline & minerals, crushed seashells & stones, lemon/lime, dried tea leaves & herbs, some quinine… just so out here. Austere angular, all sharp edges & zesty acidity, and absolutely viciously bone dry. You have to get the food pairing right on this - we didn’t but still a cerebral exercise.
Jun 18th, 2023