Bodegas Juan Gil
Blue Label Cuvée À Jumilla Monastrell
Jumilla, Murcia, Spain
Blend of 60% Monastrell, 30% Cabernet Sauvignon and 10% Syrah aged for 18 months in French and American oak before blending, deep Ruby red color with aromas of fruit, oak and spice. The palate shows plum and blackberry flavors with smoke, cacao and spice. Vivid acidity, firm ripe tannins, integrated lending to a long finish ending with some tobacco and smoky earthy herb notes.
Blend of 60% Monastrell, 30% Cabernet Sauvignon and 10% Syrah aged for 18 months in French and American oak before blending, deep Ruby red color with aromas of fruit, oak and spice. The palate shows plum and blackberry flavors with smoke, cacao and spice. Vivid acidity, firm ripe tannins, integrated lending to a long finish ending with some tobacco and smoky earthy herb notes.
Mar 8th, 2026