Bodegas Hispano-Suizas

Bassus Premium Utiel-Requena Syrah Blend

9.312 ratings

9.03 pro ratings

Utiel-Requena, Valencia, Spain

Bobal, Petit Verdot, Cabernet Franc, Merlot, Syrah

Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic, Blue Cheese, Onion

Top Notes For

10

Excel.lent!!! Amb cos i solera

Excel.lent!!! Amb cos i solera

1 person found it helpfulFeb 28th, 2015

9.1

2010

2010

Jul 10th, 2015

Sommelier/Wine Director Oya & Sei, Wine Blogger ChiefWino, Founder Vino50

9.1

2006 Bodegas Hispanic + Suizas 'Bassus' blend of Bobal, Cabernet, Merlot, Syrah from Utiel-Requena. Notes of toast, violets, clove, cinnamon and dried fig and plum. Elegant on the palate, it offers layers of spicy fruit and good depth. #wine #spain #sommelier #winelover

2006 Bodegas Hispanic + Suizas 'Bassus' blend of Bobal, Cabernet, Merlot, Syrah from Utiel-Requena. Notes of toast, violets, clove, cinnamon and dried fig and plum. Elegant on the palate, it offers layers of spicy fruit and good depth. #wine #spain #sommelier #winelover

Apr 24th, 2014

9.2

Medium body, dark cherry, coffee, currants.

Medium body, dark cherry, coffee, currants.

Jun 27th, 2015

9.3

Bassus Premium 2008, cuvee de Bod. Hispano Suizas de Utiel Requena, una obra maestra. Abrir 2 horas antes y decantar. Fantástico desarrollo en copa

Bassus Premium 2008, cuvee de Bod. Hispano Suizas de Utiel Requena, una obra maestra. Abrir 2 horas antes y decantar. Fantástico desarrollo en copa

Jan 13th, 2013

8.7

Peter had this 10 years ago

Peter had this 10 years ago

May 22nd, 2014

8.9

Tom had this 7 years ago

Tom had this 7 years ago

Sep 12th, 2017

9.5

Cesar had this 9 years ago

Cesar had this 9 years ago

Jul 25th, 2015

Alejandro Lopez

9.5

Alejandro had this 9 years ago

Alejandro had this 9 years ago

Nov 1st, 2014

9.0

Matthew had this 10 years ago

Matthew had this 10 years ago

Oct 3rd, 2014