Bodegas Hidalgo
Wellington 20 Years VOS Palo Cortado Sanlúcar de Barrameda Palomino Fino
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![Peter Sultan Peter Sultan](https://s3.amazonaws.com/delectable-profile-photos/petersultan-1624043965-8b506459b90d.jpg)
Da bomb, for sherry lovers: Palo Cortado versión. A shape shifter on the palate & ringing on the higher registers, this Hidalgo checks all the boxes for me, which includes a lightness & freshness heaven made for most food. Burnt pine cone & toffee bits, a subtle mushroom thing (oyster?), & a rather trim beef bouillon broth lurking on the back end. That may all be bs but it’s a wine that inspires…..
Da bomb, for sherry lovers: Palo Cortado versión. A shape shifter on the palate & ringing on the higher registers, this Hidalgo checks all the boxes for me, which includes a lightness & freshness heaven made for most food. Burnt pine cone & toffee bits, a subtle mushroom thing (oyster?), & a rather trim beef bouillon broth lurking on the back end. That may all be bs but it’s a wine that inspires…..
Feb 1st, 2022![Peter Sultan Peter Sultan](https://s3.amazonaws.com/delectable-profile-photos/petersultan-1624043965-8b506459b90d.jpg)
Aged 20 years but the solera must be much more than that. Very fresh style of Palo cortado. Has wonderful snap & acidity.
Aged 20 years but the solera must be much more than that. Very fresh style of Palo cortado. Has wonderful snap & acidity.
May 25th, 2020Rich, dried fruit. Lovely hidden fridge gem
Rich, dried fruit. Lovely hidden fridge gem
Oct 17th, 2017![Anthony Lombardi Anthony Lombardi](https://s3.amazonaws.com/delectable-profile-photos/anthony-lombardi-1-1413261065-13f5bd2599c9_250x250.jpg)
This is a "wow" Sherry. A fantastic juxtaposition of delicacy and energy. The acidity is the unifying element that brings together the briny, nutty & fruity elements which permeate the nose and palate alike. The body is ethereal & as it breathes the richness of the hazelnut & apricot notes pick up, again creating a captivating tension for a the senses. There is a mystery to this as it shows an unrelenting smoky/caramel note on the back of the palate which lingers beautifully on the finish. This is a fully realized, authentic wine of composure. Get ahold of some.
This is a "wow" Sherry. A fantastic juxtaposition of delicacy and energy. The acidity is the unifying element that brings together the briny, nutty & fruity elements which permeate the nose and palate alike. The body is ethereal & as it breathes the richness of the hazelnut & apricot notes pick up, again creating a captivating tension for a the senses. There is a mystery to this as it shows an unrelenting smoky/caramel note on the back of the palate which lingers beautifully on the finish. This is a fully realized, authentic wine of composure. Get ahold of some.
1 person found it helpfulOct 7th, 2016![Ben Franco Ben Franco](https://s3.amazonaws.com/delectable-profile-photos/ben-franco-1420813779-e039c316fc3d_250x250.jpg)
Nuts figs, dates and yeast, old cellar, and ozone dry with just a host of flavored from hazelnut and more!!
Nuts figs, dates and yeast, old cellar, and ozone dry with just a host of flavored from hazelnut and more!!
Feb 26th, 2017![Angel Martinez Angel Martinez](https://s3.amazonaws.com/delectable-profile-photos/angel-martinez-8-1426525774-e0f675aa3158_250x250.jpg)
Wellington, 40 años (aunque marca 20), VORS , san lucar, muy fresco. Mola.
Wellington, 40 años (aunque marca 20), VORS , san lucar, muy fresco. Mola.
May 16th, 2016![mattswineworld mattswineworld](https://s3.amazonaws.com/delectable-profile-photos/mattswineworld-1511773911-d664d8cfc2e4_250x250.jpg)
Not my favourite Palo Cortado, very rich, but still lots of dried fruit complexity.
Not my favourite Palo Cortado, very rich, but still lots of dried fruit complexity.
Jan 3rd, 2016Warm spices, nuts, dried figs, raisons, caramel, fatter texture than amontillado. 17.5ABV.
Warm spices, nuts, dried figs, raisons, caramel, fatter texture than amontillado. 17.5ABV.
Mar 13th, 2015