Bodegas Hermanos Peciña

Reserva Señorío de P. Peciña Rioja Tempranillo Blend

9.1281 ratings
9.067 pro ratings
La Rioja, Spain
Tempranillo Blend
Top Notes For
joe appel

Wine program director Rosemont Markets in Portland, Maine, wine columnist Portland Press Herald, Freelance wine journalist

9.1

oh that inimitable trad rioja thrill. nut butter on sourdough toast, with some cran jam. peaking, but plenty acidity left and maybe this is the first of multiple peaks

oh that inimitable trad rioja thrill. nut butter on sourdough toast, with some cran jam. peaking, but plenty acidity left and maybe this is the first of multiple peaks

2 people found it helpfulDec 18th, 2014
Drew DiMatteo

Classic Rioja, very nice wine. #Rioja @corkbuzzchelsea

Classic Rioja, very nice wine. #Rioja @corkbuzzchelsea

1 person found it helpfulSep 27th, 2014
Christopher Losa

Owner/Wine Director Bar Bambino

9.0

Delightful. Tar, leather, soft tannins. 10 years in, it's showing beautifully.

Delightful. Tar, leather, soft tannins. 10 years in, it's showing beautifully.

Mar 5th, 2017
Christanna Honer

Balsamic, sweet/sour cherry, leather, earth, Brett. Powerful and well integrated.

Balsamic, sweet/sour cherry, leather, earth, Brett. Powerful and well integrated.

Jun 29th, 2016
Tom Kobylarz

From magnum, old school feminine #Rioja.

From magnum, old school feminine #Rioja.

Jun 9th, 2016
Steve Shaffer

Oxidized, tannic

Oxidized, tannic

Jun 2nd, 2016
Thibaut Marquis

Region Manager East, CRU Selections Terlato Wines International

8.5

It was a bit flat, too old. Otherwise good fruit, body and light structure for a Rioja.

It was a bit flat, too old. Otherwise good fruit, body and light structure for a Rioja.

Mar 27th, 2016
Charlie Abbott

Sommelier Casa Mono

8.8

This new vintage (2009) is more like Bordeaux than Rioja? Slick dark fruit, only a hint of earth and none of the dill/coconut character I found in the last vintage. Still fresh and vibrant, just not "traditional" (in my eyes)

This new vintage (2009) is more like Bordeaux than Rioja? Slick dark fruit, only a hint of earth and none of the dill/coconut character I found in the last vintage. Still fresh and vibrant, just not "traditional" (in my eyes)

Mar 4th, 2016
Jeremiah Allen

Cranberry Mojito

Cranberry Mojito

Jul 25th, 2015
Christopher Olin

Incredibly suave texture with amazing tomato acids. Spicy American oak provides an elegant frame

Incredibly suave texture with amazing tomato acids. Spicy American oak provides an elegant frame

Feb 23rd, 2015