Wine program director Rosemont Markets in Portland, Maine, wine columnist Portland Press Herald, Freelance wine journalist
deep, old, sweet fruit on the stewed end. black, salty mineral spine, tobacco and almost seaweedy. yet another fascinating tour of tempranillo (Ull de llebre) from c&p wines — 9 years ago
Wine program director Rosemont Markets in Portland, Maine, wine columnist Portland Press Herald, Freelance wine journalist
My first taste of the 2013, May 7 2015. Always somehow simultaneously the same and different, from taste to taste and night to night. But always amazing. Sort of fresh at this point, but widens in the glass and I can't wait to watch it grow over the years. — 10 years ago
Wine program director Rosemont Markets in Portland, Maine, wine columnist Portland Press Herald, Freelance wine journalist
2005. Spectacular firestorm of flavor. Starts secondary, gets to quartiary pretty soon. Oxygenated not oxydized. Breathing. How does such a big wine stay so calm and nimble with food? Amazing. — 10 years ago
joe appel
Wine program director Rosemont Markets in Portland, Maine, wine columnist Portland Press Herald, Freelance wine journalist
joe had this 8 years ago