Bodegas Emilio Moro

Ribera del Duero Tempranillo

8.86 ratings

8.63 pro ratings

Ribera del Duero, Castilla y León, Spain

Tempranillo

Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic

Top Notes For

Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

8.9

Youthful and vibrant. An extraordinarily well made wine with great harmony and balance. Big fruit but not over extracted. Rich, deep, earthy and with wonderful black fruit. Buy

Aug 9th, 2013